Palm oil: The carbon cost of deforestation

Palm oil has become part of our daily lives, but a recent study by EPFL and the Swiss Federal Institute for Forest, Snow and Landscape Research (WSL) serves as a reminder that intensive farming of this crop has a major impact on the environment. Both short- and long-term solutions exist, however. The article, which was published on June 19 in Nature Communications, analyzed the carbon costs and benefits of converting rainforests into oil palm plantations.

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